Comments for Wholefully

Comment on How To Make Canned Cranberry Sauce by Danielle @Wholefully

Danielle @Wholefully — Thu, 20 Jun 2024 17:03:54 +0000

In reply to Nanette. Hi Nanette! We always recommend you follow a canning recipe exactly as written for safety reasons. If you'd like to make adjustments, we recommend seeking out a tested recipe from a trusted source that has those adjustments already in the recipe. That's the best way to ensure it's safe for canning!

Comment on How To Make Canned Cranberry Sauce by Nanette

Nanette — Thu, 20 Jun 2024 02:08:25 +0000

Hi! My granddaughter and I just discovered orange and cranberry sauce. We both love it on everything!!! However, I’ve been making it fresh, every time. Can I substitute organic, fresh orange juice for the water or will that wreck the safety in canning it that way?

Comment on Lemon Poppyseed Overnight Oats by Danielle @Wholefully

Danielle @Wholefully — Wed, 19 Jun 2024 19:19:37 +0000

In reply to Jessica Flory. Thanks so much, Jessica!

Comment on Classic Hoosier Sugar Cream Pie by Danielle @Wholefully

Danielle @Wholefully — Wed, 19 Jun 2024 19:19:17 +0000

In reply to EC. No worries, EC! We're glad you got it sorted. Please always ask whenever you have questions—we're happy to help! Hope you LOVE the pie as much as we do =)

Comment on Lemon Poppyseed Overnight Oats by Jessica Flory

Jessica Flory — Wed, 19 Jun 2024 14:23:25 +0000

Loved this! Absolutely delicious and perfect for Spring.

Comment on Classic Hoosier Sugar Cream Pie by EC

EC — Wed, 19 Jun 2024 08:30:32 +0000

My apologies!!! I was running on empty yesterday, when I sent you a comment asking for the amounts of bourbon and maple syrup. I did not see that you had it in the recipe! I was so exhausted at the time that I even remember thinking, this is not a person who would leave this out! I am SO sorry, and thank you for the amazing recipe!!!

Comment on Classic Hoosier Sugar Cream Pie by EC

EC — Tue, 18 Jun 2024 23:21:47 +0000

How much bourbon and/or maple syrup? 🤣 (But seriously…).

Comment on How to Can Apple Jelly (Just 4 Ingredients!) by Danielle @Wholefully

Danielle @Wholefully — Mon, 17 Jun 2024 14:07:11 +0000

In reply to Dianna Carter.

Hi Dianna! I’m sorry you’re frustrated with your canning experience so far. I’m happy to help! Have you checked out the section in the post titled “Why is my apple jelly not setting?” Those four possibilities are the most common reasons for your jelly not setting up. If you read that section over and still can’t figure out what’s happening, please reply to me here or drop us an email and we’ll help troubleshoot further!

Comment on How to Make Buttery Movie Theater Popcorn at Home by Johnny

Johnny — Sat, 15 Jun 2024 00:57:00 +0000

In reply to Julie. That's not the fault of the recipe...

Comment on How to Can Apple Jelly (Just 4 Ingredients!) by Dianna Carter

Dianna Carter — Fri, 14 Jun 2024 19:09:40 +0000

I have tried to can some apple jelly. I have remixed the jelly because it did not set. What have I done? And can you help me…

Frustrated in Kentucky